Dukkah - 50g

Dukkah, a versatile Egyptian condiment with a name that means to pound, produces a coarsely ground mixture of aromatic herbs, spices and hazelnuts. Recommended for: Complementing dips, roasted vegetables, meats, and stews or best simply served in the traditional way with hard boiled eggs olive oil, and bread.

Villa Jerada offers high quality spreads, sauces, and spices honor the traditions woven through centuries of Moroccan and Levantine cooking, while introducing even the most modern cooks to the traditional flavors. They use recipes that have been passed down from generation to generation.